Sur La Table Offset Stainless Steel Icing Spatula

Sur La Table Offset Stainless Steel Icing Spatula

Product Features

• Offset Angle Keeps Hands Clear of the Cake — The angled blade design positions your hand above and behind the frosting surface, giving you full wrist control for smooth, even spreading without the awkward clearance problems of a straight spatula
• Flexible Blade for Thin, Consistent Frosting — The blade bends under slight pressure to follow the gentle curve of a round cake layer, maintaining consistent contact and producing a smooth, even frosting thickness from center to edge
• Essential for Layer Cakes and Pastry Finishing — Spread buttercream, ganache and whipped cream with the same precision used by professional pastry chefs — a single offset spatula that makes the difference between a rough home-frosted cake and a polishe...
• Smooth Stainless Steel for Clean Spreads — The polished stainless surface glides over frosting without dragging or tearing, allowing you to smooth a whole cake side or top in long, confident strokes
• Dishwasher Safe for Easy Baking Cleanup — The seamless stainless steel construction goes directly into the dishwasher for complete cleaning after baking sessions without needing to scrape frosting from seams or crevices

Specifications

Description

Offset stainless steel icing spatula with an angled blade that glides smoothly across cake layers for even frosting application without your knuckles touching the surface. The flexible blade bends under pressure for thin, consistent spreads, and the offset angle provides the ideal clearance between your hand and the cake. Specifications: Material: Stainless steel flexible blade. Offset angled design. Dishwasher safe.